Accolades

  • World's 50 Best Restaurants
    San Pellegrino
  • Bib Gourmand
    Michelin Guide
  • ChefsFeed Winner
    One of the Best Things to Eat in NYC

My Restaurants

Where I Eat

Behind the Scenes

Chef Matthew Rudofker reviews  at post.venue.name
"Round one in the books"
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Chef Matthew Rudofker reviews  at post.venue.name
"Late night family. Donuts, fried chicken, chili honey @joshuaj88"
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Chef Matthew Rudofker reviews  at post.venue.name
"Tasty new dishes from the DC team. Arctic char, shiso, horseradish."
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Chef Matthew Rudofker reviews  at post.venue.name
"I did always like grilling and chilling with @bobbyflay"
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Chef Matthew Rudofker reviews  at post.venue.name
"White grits, shrimp, chili, Sichuan, scallion, egg"
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From My Menu