Accolades

  • Top 50 Food Shops
    Sunset Magazine
  • The Saveur Top 100
    Saveur Magazine
  • San Francisco's Best Butchers
    7x7 Magazine
  • ChefsFeed Winner
    One of the Best Things to Eat in SF/Napa

My Restaurants

  • Fatted Calf
    644 C First St.
    Oxbow Public Market
    Napa, CA
  • Fatted Calf
    Ferry Plaza Farmers Market
    (Saturdays)
    1 Ferry Building
    San Francisco, CA

Where I Eat

From My Menu

Chef Adam Timney reviews Sandwiches du jour at Fatted Calf
$$ | Specialty Shop, | Deli/Sandwich Shop
Napa
2 Reviews
" The meatloaf sandwich is made with chilled meatloaf, pickled onions and mustard—and served on a soft roll. It reminds me of the grade school lunches my mom used to make, and it makes me feel like a kid again. It's super satisfying."
Chef Sean O'Toole reviews Napa porchetta sandwich at Fatted Calf
$$ | Specialty Shop, | Deli/Sandwich Shop
Napa
2 Reviews
"Sliced porchetta with lots of herbs, arugula, and mayonnaise on fresh bread, from right next door, at The Model Bakery. They always have them ready and prepared, so run in and grab one before they run out."
Chef Ari Weiswasser reviews Charcuterie  at Fatted Calf
$$ | Specialty Shop, | Deli/Sandwich Shop
Napa
1 Review
"I love all the charcuterie they do here because it's all made in-house and it's creative, but at the same time, still traditional combinations."