Accolades

  • ChefsFeed Winner
    One of the Best Things to Eat in Chicago

My Restaurants

Where I Eat

Behind the Scenes

Chef Kurt Tarpley reviews  at post.venue.name
"It’s cold out."
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Chef Kurt Tarpley reviews  at post.venue.name
"Gorgeous, thoughtful, straight-up delicious. Thank you for a seriously amazing meal! @mvinkla"
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Chef Kurt Tarpley reviews  at post.venue.name
".10:35 PM PST. Pork broth crazy unreal."
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Chef Kurt Tarpley reviews  at post.venue.name
"day of reckoning."
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Chef Kurt Tarpley reviews  at post.venue.name
"I love this place in the summertime. No better way to cool down than with Cave City watermelons. They also make a mean shandy!"
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Chef Kurt Tarpley reviews  at post.venue.name
"I love this place in the summertime. No better way to cool down than with Cave City watermelons. They also make a mean shandy!"
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