Medium 8f3d4567 6b9b 4954 a8b4 62e903e9bc24
Mon 5:30 pm - 10:30 pm
Tue 5:30 pm - 10:30 pm
Wed 5:30 pm - 10:30 pm
Thu 5:30 pm - 10:30 pm
Fri 5:30 pm - 10:30 pm
Sat 5:00 pm - 10:30 pm
Sun closed

Dishes

Reviews & Posts

Chef  reviews “Frico caldo” at post.venue.name
“Frico caldo”
"It's not on the menu since it's usually something they just bring to you at dinner. It's basically just fried cheese and potatoes with shallots, herbs, and whatever else the chef decides to add. It's one of the most beautiful and simple bites, but also one of the most delicious."
Chef  reviews Wine maker dinners at post.venue.name
Wine maker dinners
"If I am going to Boulder, I usually go to Oak at 14th or Frasca. Frasca is so solid and great that you always know the service will be outstanding and the food perfectly made. We often go on Mondays when they have wine maker four-course dinners or chefs’ cookbook dinners. The last one we were at was for Eleven Madison Park, so that was really fun."

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