63 4th Ave.
Brooklyn, NY11217
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Chef  reviews New York style pizza at post.venue.name
New York style pizza
"This Margherita pizza is made in two ways: New York-style and Neapolitan. The crust is crispy and soft, the sauce tangy and sweet, the mozzarella delicate. It's garnished with fresh basil and sides of pickled peppers and roasted garlic. It's something very simple but done right."

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