Medium 4033918c 0506 4d75 929b 8814ba035ef5
Mon 5:00 pm - 9:30 pm
Tue 5:00 pm - 9:30 pm
Wed 5:00 pm - 9:30 pm
Thu 5:00 pm - 9:30 pm
Fri 5:00 pm - 9:45 pm
Sat 5:00 pm - 9:45 pm
Sun 5:00 pm - 9:30 pm
2651 W Peterson Ave
Chicago, IL60659
Call: 773.784.3383


Reviews & Posts

Chef Michael Kornick reviews Japanese matsutaki soup at
"There's a reason chefs have been hanging around Katsu's place for over 20 years—quality ingredients simply prepared with a huge dose of hospitality. Visiting Katsu is like going to a friend's house for dinner. He always makes you happy. The fish is super fresh and the matsutaki mushroom soup is simple yet complex."
Chef Matthias Merges reviews Omakase at
"This is hands down the best restaurant in Chicago for traditional japanese cuisine. They serve stunning fish with perfect technique and wonderful hospitality."
Chef Paul Kahan reviews Grilled yellowtail collar at
"This is the best piece of fish I have ever tasted. Katsu sources his fish from premier Japanese fish markets. The yellowtail collar is simply grilled and served on the bone with pickled young ginger—because of the quality, it needs nothing more."
Chef Jared Wentworth reviews Chawanmushi at
"A perfectly nuanced dish. Katsu San is a master, and he shines in this classical dish. In season in the fall and early winter."

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