Medium 50313bab 550d 4600 9543 ad24723dde9f
Mon 5:30 pm - 10:00 pm
Tue 5:30 pm - 10:00 pm
Wed 5:30 pm - 10:00 pm
Thu 5:30 pm - 10:00 pm
Fri 5:30 pm - 11:00 pm
Sat 5:30 pm - 11:00 pm
Sun 5:00 pm - 9:00 pm
5316 N. Clark St.
Chicago, IL60640
Call: 773.506.9990
Book via opentableVisit Website

Dishes

Reviews & Posts

Chicken liver crostini
"Smother the smooth, richly flavored chicken liver on toasted bread. I swear, it tastes like you're in Florence. Nothing at Anteprima disappoints, and everything is prepared with care and precision."
Chef  reviews Grilled octopus at post.venue.name
Grilled octopus
"This quaint Italian spot in Andersonville makes everything well. But if you're ever limited to one order, go with the octopus. It's slightly charred, not too chewy—cooked just right. It comes lightly dressed with lemon, olive oil, chilies and parsley. Sit on the patio in summertime and order from the well-curated wine list."

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