Medium 9d9a9c42 2b90 4f80 98d4 9564a835c18e
Mon 4:45 pm - 11:30 pm
Tue 4:45 pm - 11:30 pm
Wed 4:45 pm - 11:30 pm
Thu 4:45 pm - 11:30 pm
Fri 4:45 pm - 0
Sat 4:45 pm - 0
Sun 4:45 pm - 10:30 pm

Dishes

Reviews & Posts

Chef Merlin Verrier reviews Cornbread at
"There are few things in this world that I can eat for breakfast, lunch, and dinner. Gilt's cornbread (made with pork fat) is one of them. From the sweetness to the crunchy exterior, this dish has it all."

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