Medium 2f5c66b4 4405 4806 bba7 8335244d2eba
Mon 11:30 am - 2:00 pm, 5:30 pm - 9:30 pm
Tue 11:30 am - 2:00 pm, 5:30 pm - 9:30 pm
Wed 11:30 am - 2:00 pm, 5:30 pm - 9:30 pm
Thu 11:30 am - 2:00 pm, 5:30 pm - 9:30 pm
Fri 11:30 am - 2:00 pm, 5:30 pm - 10:00 pm
Sat 5:30 pm - 10:00 pm
Sun closed

Dishes

Reviews & Posts

Chef  reviews Dessert at post.venue.name
Dessert
"Forgive me Carrie, but this one goes out to pastry chef Craig Hazewski. Everything that he creates is heavenly, making you feel like you deserve a nap on a hammock. Try the Gâteau Basque, mille-feuille, or Breton butter sablé."
Pan-roasted skate wing
"This crispy catch is paired with Blue Hubbard heirloom squash cannelloni, golden chanterelles, braised leeks, spaghetti squash, and apple cider brown butter with Styrian pumpkin seed oil. It is like fall on a plate."

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