Medium 17bd3031 c015 4f8a ae44 256747283ae4
Mon 11:30 am - 9:30 pm
Tue 11:30 am - 9:30 pm
Wed 11:30 am - 9:30 pm
Thu 11:30 am - 9:30 pm
Fri 11:30 am - 10:00 pm
Sat 11:30 am - 10:00 pm
Sun noon - 9:30 pm
3406 McFarlin Blvd
Dallas, TX75205
Call: 214.528.7070
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Dishes

Reviews & Posts

San Daniele pizza
"Thin crust, great ingredients—they never disappoint. I eat the prosciutto and arugula every time: a crusty crust (that's a little dark in some places because of the hot wood-burning oven), a very thin layer of perfect sauce, good mozzarella, and arugula and prosciutto on top."
Pizza diavola
"I love places where you can see the food being made in front of you, so it's great that Olivella’s has an open kitchen. Your mouth waters while the pizza cook gets the dough just thin enough, puts a light sauce on it, and tops it with housemade mozzarella and jalapeños. When it comes out of the oven and it’s all bubbly, they add spicy sopressata. I like to add arugula to it at this point, and then please, step away from my pizza!"

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