Mon 5:00 pm - 10:00 pm
Tue 5:00 pm - 10:00 pm
Wed 5:00 pm - 10:00 pm
Thu 5:00 pm - 10:00 pm
Fri 5:00 pm - 11:00 pm
Sat 5:00 pm - 11:00 pm
Sun 5:00 pm - 9:00 pm

Dishes

Reviews & Posts

Chef Cyrille Holota reviews Braised veal shank ravioli at
"These ravioli are handmade and served in a cherry red wine sauce that is a little sweet but goes very well with the savory flavors of the veal. It's finished off with truffle crème fraîche."

In restaurants nearby