Guelaguetza Restaurant

$$Breakfast/Brunch, South American, MexicanCentral Los Angeles, Mid-City West
Medium 6b4879d3 be2e 46a9 bebb 61d79803a5c9
Mon 9:00 am - 10:00 pm
Tue 9:00 am - 10:00 pm
Wed 9:00 am - 10:00 pm
Thu 9:00 am - 10:00 pm
Fri 9:00 am - 11:00 pm
Sat 8:00 am - 11:00 pm
Sun 8:00 am - 10:00 pm
3014 W Olympic Blvd
Los Angeles, CA90006
Call: 213.427.0608
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Dishes

Reviews & Posts

Chef Erik Jackson reviews Tlayuda de Mole at Pig & Khao
$$ | Thai | Asian | Fusion
Lower East Side
"Tlayuda de Mole @laguelaguetza. Such a depth of flavor and amazing texture. #lavacay #realmexicanpizza #laeats #pnwchefs #roughdraft206 #ilovemole"
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Chef Ludovic Lefebvre reviews Tlayuda guelaguetza at
"This thin, crisp flatbread, sort of a Oaxacan pizza, combines three different meats and is served with black bean paste and queso. A little of everything on your fork is an amazing bite. You can't go wrong with an order of Festival de Moles either. So gooood!"
Chef Steven Fretz reviews Coloradito mole at
"This place is amazing. They have live mariachi every night and the biggest tequila and mezcal selection in LA. The Coloradito mole is my favorite. I usually get it with braised pork and with the queso and rice on the side."
Chef Celestino Drago reviews Nopal zacoteco at
"This is my go-to for the best Oaxacan food in Los Angeles. I love the grilled cactus topped with beef that's sautéed with onions, tomatoes, bell peppers, and melted Oaxacan string cheese."

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