Medium 553f5472 fb50 4481 aafe f8bd0fff4c95
Mon 5:30 pm - 10:00 pm
Tue 5:30 pm - 10:00 pm
Wed 5:30 pm - 10:00 pm
Thu 5:30 pm - 10:00 pm
Fri 5:30 pm - 11:00 pm
Sat 5:30 pm - 11:00 pm
Sun 5:30 pm - 10:00 pm
1050 S Flower St
Los Angeles, CA90015
Call: 213.749.1460
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Dishes

Reviews & Posts

Chef Sammy Monsour reviews Beet and egg tostada at
"I can't rave enough about my dinner with @chefsamueljackson @brokenspanishla last night. The beet dishes were my favorites. Everything was incredibly flavorful, artistic and soul satisfying! Much love and thanks to @chefraygarcia and his whole crew for the warm hospitality ❤️🙌"
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Chef Sammy Monsour reviews Tostada  at N/Naka
$$$$ | Japanese
"Chef Ray Garcia has mastered the principles of Mexican cuisine, recreating dishes while still maintaining authenticity. His tostada on heirloom corn tortilla (made by hand in house) with beets, hard boiled egg & pickled habanero is transcendental!"
Chef Ray Garcia reviews Oxtail quesadilla with plantain, habanero and salsa quemada at Prosperity Dumpling
$ | Chinese
Chinatown, Lower East Side
"Oxtail Quesadilla with Plantain, Habanero, and Salsa Quemada by @straight_filipillow @brokenspanishla 📸@naanprophet #brokenspanish #mexicanfood #dtla #quesadilla #oxtail #plantain"
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Chef Clinton Kendall reviews Quesadilla at
"This braised oxtail quesadilla is just one example of the great things on the menu here. The tortillas are amazing, they have ruined me. These are the only ones I want to eat from now on."

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