Wolf

$$$Breakfast/Brunch, Full Bar, Modern, American, Takes ReservationsMelrose
Medium 8c87bd21 b957 49be 9eed 4ad07459e0e0
Mon closed
Tue 6:00 pm - 10:00 pm
Wed 6:00 pm - 10:00 pm
Thu 6:00 pm - 10:00 pm
Fri 6:00 pm - 11:00 pm
Sat 6:00 pm - 11:00 pm
Sun closed
7661 Melrose Ave
Los Angeles, CA90046
Call: 323.424.7735
Book via opentableVisit Website

Dishes

Reviews & Posts

Chef Marcel Vigneron reviews Chai french toast brulee, mascarpone ice cream, brown butter, maple syrup at JG Domestic
$$$ | Modern | American
University City
"Check out our new brunch item @wolfdiningla "WHAT'S A CRONUT" chai french toast brulee, mascarpone ice cream, brown butter maple #recipedevelopment #secretmenu #tasty #texture #yummy #notglutenfree #gluttonfull #dairyfull 😜"
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Chef Marcel Vigneron reviews Grilled treviso, roasted grapes, dates, nasturtium, rad el hanout, quail at Sushi Yasuda
$$$$ | Japanese | Wine Bar
Midtown East
"This is a little taste of what happens when @wolfdiningla and @dwvarley from @chefmichaelmina get together with @kyrjohnson for @out_inthefield grilled treviso, roasted grapes, dates, nasturtium, rad el hanout, quail photocred @krupaconsulting"
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Chef Marcel Vigneron reviews Pickled strawberry, tart blueberry, almond, shattered blackberry, bachelor blossom, nasturtium flower at Maude's Liquor Bar
$$$ | French/Belgian | Wine Bar
West Loop, Near West Side
"Drop that beet🎀. New menu development @wolfdiningla BEETS AND PLUMS pickled strawberry, tart blueberry, almond, shattered blackberry, bachelor blossom, nasturtium flower, murder πŸ˜…πŸ”ͺπŸ”₯πŸ½πŸ‘Œ #hungrylikeawolf 🐺"
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Chef Marcel Vigneron reviews Foie gras, truffles, potatoes, mustard frill, bok choy blossom, migas, tarragon, thyme at Naked Oyster
$$$ | Seafood | Wine Bar | Modern | American
Hyannis
"FOIE GRAS, TRUFFLES, POTATOES mustard frill, bok choy blossom, migas, tarragon, thyme, and love! Only at @wolfdiningla πŸΎπŸΊπŸ–€"
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