Medium 3af5000c 2a1c 4237 9c84 0005822591d7
Mon closed
Tue 5:00 pm - midnight
Wed 5:00 pm - midnight
Thu 5:00 pm - midnight
Fri 5:00 pm - midnight
Sat 5:00 pm - midnight
Sun 5:00 pm - midnight
65 rue Saint-Zotique Est
Montreal, QCH2S 1K6
Call: 514.277.8104
Book via opentableVisit Website

Dishes

Reviews & Posts

Chef  reviews La Rucola at post.venue.name
La Rucola
"This pizza consists of Fior di Latte mozzarella, arugula, and cherry tomatoes. I love that it's moist in the middle with a thin, crispy crust. It reminds me of Italy."
Chef  reviews La Margherita at post.venue.name
La Margherita
"Sunday pizza dinner at Bottega is one of our favourite things as a family. Everything there is awesome, and the Covone family are the nicest people you can know. I suggest ordering the classic margherita."
Chef  reviews Bacio della bottega at post.venue.name
Bacio della bottega
"Fabrizio and Massimo are incredibly handsome and hardworking brothers who followed in their parents' footsteps and opened a restaurant. Fabrizio went to Naples to learn the craft of pizza-making. He returned with lots of experience, and a 3,500-kilo Vesuvian rock wood-burning oven. The bacio is a heavenly place to start. Little individual pizza buns are stuffed with proscuitto cotto, mushrooms, mozzarella, and ricotta. Mom makes the desserts, and her chocolate and hazelnut torte is killer."

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