Angelo Brocato’s Italian Ice Cream Parlor

$DessertMid-City
Medium 2ff1ad4d 2876 4a49 8939 e8dbaa339b41
Mon closed
Tue 10:00 am - 10:00 pm
Wed 10:00 am - 10:00 pm
Thu 10:00 am - 10:00 pm
Fri 10:00 am - 10:30 pm
Sat 10:00 am - 10:30 pm
Sun 10:00 am - 9:00 pm
214 N. Carrollton Ave.
New Orleans, LA70119
Call: 504.486.0078
Visit Website

Dishes

Reviews & Posts

Biscotti Di Regina
"These traditional Italian 'benne' cookies are almost like biscotti, but they aren't flat nor twice-cooked. They are sprinkled with sesame seeds and aren't particularly sweet. I am not a big dessert eater, so for me, this is a nice way to polish off a meal. I’d rather skip dessert at a restaurant and finish my night at Bracatos."
Chef  reviews Sicilian pistachio gelato at post.venue.name
Sicilian pistachio gelato
"Still made by the same family as it has been for generations, this is a must stop for all foodies. Their gelato are all made from the best produce available. My favorite—if I HAVE to pick only one—is this one. Creamy, full of natural pistachio flavor, and no short cuts."

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