Salumeria Rosi Parmacotto

$$$Italian, Specialty ShopUpper West Side
Medium da726728 f847 4abb 9dbd 1289e415c511
Mon noon - 10:00 pm
Tue noon - 10:00 pm
Wed noon - 10:00 pm
Thu noon - 10:00 pm
Fri noon - 10:00 pm
Sat 11:00 am - 11:00 pm
Sun 11:00 am - 11:00 pm
283 Amsterdam Ave
New York, NY10023
Call: 212.877.4800
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Reviews & Posts

Chef Kurt Gutenbrunner reviews Amatriciana at
"This dish may be served at hundreds of restaurants in town, but Cesare’s version is the best. With a total of nine meats in this pasta sauce alone, it packs the ideal combination of heat and richness."
Chef Bill Telepan reviews Costina at
"I love the whole pork-braised-in-tomato thing, and this dish of spicy Tuscan ribs with rosemary and garlic is fall-off-the-bone delicious."
Chef Michael Lomonaco reviews Pontormo at
"Chef Cesare Casella’s signature Pontormo dish starts as a simple salad, but the soft-scrambled egg, guanciale, pancetta, and mixed greens make this a wonderfully satisfying Tuscan take on a frisée aux lardons salad. After that, I go straight for the lasagna. So rich with pork and beef in the ragu and a classic béchamel, it's no doubt a Casella recipe from his native Lucca."

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