Medium abf7b8de ccab 4875 94b1 9d83edf10c68
944 N 2nd St
Philadelphia, PA19123
Call: 215.592.4550
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Reviews & Posts

Chef Lee Styer reviews Grilled octopus at
"Octopus is the signature dish at this Greek BYOB. It's semi-charred and sliced very thin, but I love that it still has a snap when eaten. Ask for extra red pepper."
Chef Jonathan Adams reviews Shrimp pil pil  at
"Dmitri's has three locations,and I love these butter-and-garlic-fried shrimp at the cheap, speedy 2227 Pine Street outpost. I always request the shrimp as a platter with steamed rice and braised escarole. Great bar, too."
Chef Stephanie Reitano reviews Steamed mussels at
"Never in the 18 years I have been going to Dmitri's have the mussels not been perfect. Crisp and delicate, scalding hot, lemony and salty. It never changes."
Chef Andrew Brown reviews Bluefish Greek-style at
"Nothing fancy, just a nice piece of bluefish with sautéed onions, peppers, and tomatoes. Fresh, simple, and light. The original BYOB is still doing it right."

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