The Cavalier

$$$Breakfast/Brunch, BritishUnion Square, SOMA
Medium 1b794951 a76f 4f1c 9505 d2f311ea6809
Mon 7:00 am - 10:00 pm
Tue 7:00 am - 10:00 pm
Wed 7:00 am - 10:00 pm
Thu 7:00 am - 11:00 pm
Fri 7:00 am - 11:00 pm
Sat 7:00 am - 11:00 pm
Sun 7:00 am - 10:00 pm
360 Jessie St (btw 5th St & 4th St)
San Francisco, CA94103
Call: 415.321.6000
Book via opentableVisit Website


Reviews & Posts

Chef Michael Siegel reviews Bone marrow at
"There aren't too many places to get this dish, let alone prepared perfectly... Succulent bone marrow to spread over crunchy toast and an herb dressing to balance the fat."
Chef Arnold Eric Wong reviews English custard soldiers at
"These nutmeg, cream, and sugar soldiers are awesome. They have just the right portion of decadence. I can't decide what to order; I want everything on the breakfast menu. "
Chef Arnold Eric Wong reviews Ribeye of grass-fed beef at
"Simple by design, but prepared so well, right down to the perfect portion of gravy used and exceptionally crispy fries (chips), cooked in beef drippings. Don't miss this one!"

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