"This is an Asian market, so here's the deal: go to the seafood section, see what live fish is swimming in the tank, and tell the guy behind the counter which one you want. They clean it and fry it whole at no extra charge. You can patiently wait at the counter for it, but might get hit by a cart if you stand in one spot too long, so shop for whatever else you need and come back in 15 minutes. Then take home the whole fried fish and eat it with calamansi and rice. No messy fryer to clean!"