Medium fc14c66f 1462 41d6 a617 73f1d7710816
Mon 11:30 am - 9:30 pm
Tue 11:30 am - 9:30 pm
Wed closed
Thu 11:30 am - 9:30 pm
Fri 11:30 am - 9:30 pm
Sat 11:30 am - 9:30 pm
Sun 11:30 am - 9:30 pm
6413 39th Ave
Woodside, NY11377
Call: 718.899.9599
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Reviews & Posts

Chef Paul Liebrandt reviews Roasted duck w/ Chinese watercress at
"This one dish has all of the fantastic tastes and flavors you could want in one bite: salty, sweet, bitter, spicy, umami, and sour. The duck comes with a side of rice and veggies."
Chef Saul Bolton reviews C-16: Sautéed crispy pork belly at
"What was a hole-in-the-wall with about 15 seats is now an institution with at least 100 seats. The pork is heavenly: crispy pork belly with luscious fat, succulent meat, hot Thai chilis, and holy basil. Topped off with coconut rice—yum!"
Chef Michael White reviews Crispy Chinese watercress salad at
"Made with chicken, squid, and shrimp, the textures in this salad are amazing. Once you start eating this, you just can’t stop."
Chef Sisha Ortuzar reviews A-7: Crispy ground catfish at
"The catfish in this dish has very little resemblance to fish (it actually looks more like shredded wheat), but the flavor and texture of this ground, dried catfish are just great. The fresh salad that goes with it makes the whole thing work. After you taste it, you don’t care that it doesn’t look like fish."

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