Trout w/ malt vinegar, and fermented leek. If you don't like this dish, we cannot be friends. Trout is cooked perfectly. fermented leek is fucking awesome. Chef and Service have heart.

Trout w/ malt vinegar, and fermented leek. 
If you don't like this dish, we cannot be friends. Trout is cooked perfectly. fermented leek is fucking awesome. Chef and Service have heart. at Montgomery's Restaurant
996 Queen Street West
Toronto

Reviews & Posts

Chef Nate Tasty reviews Trout w/ malt vinegar, and fermented leek. 
If you don't like this dish, we cannot be friends. Trout is cooked perfectly. fermented leek is fucking awesome. Chef and Service have heart. at The PearTree Restaurant
$$$$ | French/Belgian
Burnaby Heights
"Simple presentation. Great flavours. Chefs understanding of ingredients are inspiring. Every dish reminds you of something you have tasted in the past that you can't quite put your finger on. Highly recommend."

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