Ham & cheese cracklins at Tavern Law
Tavern Law
$$
Modern, American
Capitol Hill
Mon 5:00 pm - 2:00 am
Tue 5:00 pm - 2:00 am
Wed 5:00 pm - 2:00 am
Thu 5:00 pm - 2:00 am
Fri 5:00 pm - 2:00 am
Sat 5:00 pm - 2:00 am
Sun 5:00 pm - 2:00 am
1406 12th Ave
Seattle, WA98122
Call: 206.322.9734
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Reviews & Posts

Chef Robin Leventhal reviews  at post.venue.name
Ham & cheese cracklins
"These will blow your mind (perhaps because they're served warm with a black truffle fondue). I know truffles have been around for a while and the trend may seem passé, but sometimes those flavor profiles exist for a reason. There's nothing better than salty pork rinds and some truffle aioli. They leave you wanting more."
Chef Shaun McCrain reviews  at post.venue.name
Ham & cheese cracklins
"The chefs combine great technique with a good balance of flavor and texture to make this dish. This is an interesting twist on what you would expect from a pork rind. It's light and airy with just enough pork taste for you to know what it is. They are served with a black truffle fondue, too."

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