Diver foraged fresh seaweed with Sake Kasu cured Monterey Black Cod, soba noodles, Nantes carrots, and Meyer Kosho dressing. Umami bomb!

Sabio on Main
$$$
Spanish/Portuguese, Modern, American
Mon 11:30 am - 9:30 pm
Tue 11:30 am - 9:30 pm
Wed 11:30 am - 9:30 pm
Thu 11:30 am - 9:30 pm
Fri 11:30 am - 10:00 pm
Sat 11:30 am - 10:00 pm
Sun 11:30 am - 9:00 pm
501 Main St
Pleasanton, CA94566
Call: 925.800.3090
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Recommendations

"Thanks for the seaweed @water2table . Joe gets some awesome diver foraged fresh seaweed and was kind enough to send a sample. It made a great partner for our Sake Kasu cured Monterey Black Cod (also from W2T) when mixed with soba noodles, Nantes carrots, and Meyer Kosho dressing. Umami bomb! #sabioonmain #downtownpleasanton #trivalley #eeeeeats #eastbay #michelininspectors #diablomag #blackcod #seaweed"

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