Kasutera at Morimoto
Morimoto
$$$$
Japanese, Modern
Chelsea
Mon noon - 2:30 pm, 5:30 pm - 11:00 pm
Tue noon - 2:30 pm, 5:30 pm - 11:00 pm
Wed noon - 2:30 pm, 5:30 pm - 11:00 pm
Thu noon - 2:30 pm, 5:30 pm - midnight
Fri noon - 2:30 pm, 5:30 pm - midnight
Sat 5:30 pm - midnight
Sun 5:30 pm - 10:00 pm
88 10th Ave.
New York, NY10011
Call: 212.989.8883
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Reviews & Posts

Chef  reviews Kasutera at post.venue.name
Kasutera
"First, sit at the sushi bar and ask for Robbie (he's chef Morimoto’s head sushi chef), then ask him what’s the best and he’ll style you out. But make sure to ask for the kasutera—it’s a shrimp and egg custard that's savory, a little sweet, and has a fluffy, tender texture."

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