Beet gorgonzola risotto balls at Terroir
Terroir
$$
Wine Bar, Modern, American
TriBeCa
Mon 4:00 pm - 1:00 am
Tue 4:00 pm - 1:00 am
Wed 4:00 pm - 1:00 am
Thu 4:00 pm - 1:00 am
Fri 4:00 pm - 1:00 am
Sat 4:00 pm - 1:00 am
Sun 4:00 pm - 11:00 pm
24 Harrison St
New York, NY10013
Call: 212.625.9463
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Reviews & Posts

Chef Michael Anthony reviews Beet gorgonzola risotto balls at
"These are irresistible, warm, gooey treats that are delicious anytime of the day or night. They're served at Paul Grieco and Marco Canora's tiny East Village wine bar alongside a handful of other small plates."

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