Caviar-wagyu at Le Bernardin
Le Bernardin
$$$$
French/Belgian
Midtown West
Mon noon - 2:30 pm, 5:15 pm - 10:30 pm
Tue noon - 2:30 pm, 5:15 pm - 10:30 pm
Wed noon - 2:30 pm, 5:15 pm - 10:30 pm
Thu noon - 2:30 pm, 5:15 pm - 10:30 pm
Fri noon - 2:30 pm, 5:15 pm - 11:00 pm
Sat 5:15 pm - 11:00 pm
Sun closed
155 W 51st St
New York, NY10019
Call: 212.554.1515
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Reviews

Chef Alain Allegretti reviews Caviar-wagyu at
"Nebraska wagyu beef, langoustine and Osetra caviar tartare with a black pepper-vodka crème fraîche, and a pomme guafrette. This dish, which is found on chef Eric Ripert's prix fixe menu, is sexy as hell."

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