Tourte de pintade aux champignons at Bar Boulud
Bar Boulud
Upper West Side
Mon 11:30 am - 11:00 pm
Tue 11:30 am - 11:00 pm
Wed 11:30 am - 11:00 pm
Thu 11:30 am - 11:00 pm
Fri 11:00 am - midnight
Sat 11:00 am - midnight
Sun 11:00 am - 10:00 pm
1900 Broadway
New York, NY10023
Call: 212.595.0303
Visit Website


"Prepared en croute from guinea hen, pork, and foie gras, this remarkable terrine will have you singing "La Marseillaise"—it’s so sumptuous! The charcuterie of Gilles Verot transports you to Paris from your first taste and leaves you with memories of the most perfect pâtés and terrines in New York."

Also at Bar Boulud