Grand charcuterie tasting at Emeril's Delmonico
Emeril's Delmonico
$$$
Southern, Steakhouse, American
Central City
Mon 5:00 pm - 9:00 pm
Tue 5:00 pm - 9:00 pm
Wed 5:00 pm - 9:00 pm
Thu 5:00 pm - 9:00 pm
Fri 5:00 pm - 10:00 pm
Sat 5:00 pm - 10:00 pm
Sun 5:00 pm - 9:00 pm
1300 Saint Charles Ave
New Orleans, LA70130
Call: 504.525.4937
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Reviews & Posts

Chef David Slater reviews Grand charcuterie tasting at
"Chef Anthony Scanio and executive sous chef Will Avelar are making killer housemade charcuterie. It’s my favorite in the city, seriously. It's got duck prosciutto, capocollo, chorizo, lingua, and more. I like to sit at the bar and enjoy the tasting board with a few cocktails."

Also at Emeril's Delmonico

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