Spaghetti squash with hazelnut cream, dried cherries and spiced fried kale

Spaghetti squash with hazelnut cream, dried cherries and spiced fried kale at Cookshop
Cookshop
$$$
Dessert, Breakfast/Brunch, Modern, American
Chelsea
Mon 7:30 am - 11:30 pm
Tue 7:30 am - 11:30 pm
Wed 7:30 am - 11:30 pm
Thu 7:30 am - 11:30 pm
Fri 7:30 am - 11:30 pm
Sat 10:30 am - 11:30 pm
Sun 10:30 am - 10:00 pm
156 10th Ave
New York, NY10011
Call: 212.924.4440
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Reviews & Posts

Chef Jeff McInnis reviews Spaghetti squash with hazelnut cream, dried cherries and spiced fried kale at
"The squash comes out pulled with rich and creamy hazelnut, which rounds out the vegetable. Also, the crunch from the hazelnuts and crispiness of the kale give great texture while the sweet, tart cherries brighten the dish up. The kitchen is run by a bunch of talented chefs who source from some of the best local farms in New England."

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