Spicy whelk salad with buckwheat noodles at Danji
Danji
$$$
Korean
Theater District, Midtown West, Hell's Kitchen
Mon noon - 2:30 pm, 5:15 pm - midnight
Tue noon - 2:30 pm, 5:15 pm - midnight
Wed noon - 2:30 pm, 5:15 pm - midnight
Thu noon - 2:30 pm, 5:15 pm - midnight
Fri noon - 2:30 pm, 5:15 pm - 1:00 am
Sat 5:15 pm - 1:00 am
Sun closed
346 W 52nd St
New York, NY10019
Call: 212.586.2880
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Reviews & Posts

Chef Pichet Ong reviews  at post.venue.name
Spicy whelk salad with buckwheat noodles
"Chef Hooni Kim says this dish, inspired by the traditional Korean golbaengi muchim, is a summer dish, but I can have it any time of the year—or in any meal, for that matter! Soba noodles are tossed with cucumber, aromatics, and steamed whelk (a type of sea snail) in a sweet and savory dressing made of kochujang, rice vinegar, garlic, and johakuto sugar from Japan. Go at lunch time for the bigger portion sizes."

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