Marcel Vigneron

Chef
Marcel Vigneron

Los Angeles

About Marcel Vigneron

Marcel Vigneron is the Executive chef of Wolf and Beefsteak in Los Angeles. His cuisine is heavily influenced by his extensive travels as well as by Los Angeles richly diverse culture. He is the runner up in the second season of Top Chef.

My Venues

  • Beefsteak
    7661 Melrose ave
    Los Angeles, CA
  • Wolf
    7661 Melrose Ave
    Los Angeles, CA

Accolades

  • Finalist
    Top Chef
  • Contestant
    Top Chef All-Stars
  • TV Personality
    Marcel’s Quantum Kitchen

Where I Go Out

Behind the Scenes

It was a true delight to have
"It was a true delight to have the opportunity to have @darylstegall"
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It was such a pleasure having
"It was such a pleasure having @joemanganiello into Wolf to celebrate Sofia's Birthday 🎂🎈🎉🍽🐺"
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It was such a pleasure having
"It was such a pleasure having @joemanganiello into Wolf to celebrate Sofia's Birthday 🎂🎈🎉🍽🐺"
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Happy Fourth You All!!!
"Happy Fourth You All!!! 🎇Grilling&Chilling 🎆 Local Sea Bass 🐟, Puerto Bello 🍄 , Zuchinni Squash🍆, Local Lemon 🍋 , Local Lobster 🦂Romaine 🌱 #localsonly"
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In honour of St Patricks Day
"In honour of St Patricks Day we have the hangover special ☘️🐺🍻🐾 CORNED BEEF OPEN FACE SANDWICH WITH HOUSE MADE SAUERKRAUT, SUNNY SIDE UP EGG, MUENSTER, BUTTERED BRIOCHE, WATERCRESS POTATO SALAD"
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At My Venues