Sara Hauman

Chef
Sara Hauman

Portland

About Sara Hauman

Chef Sara is the new chef de cuisine for Melissa Perello's Octavia in San Francisco. She is a former Chronicle Rising Star, who was last in Chinatown at Mister Jiu's working as Brandon Jew's sous chef. And before that, she was leading the kitchen of Huxley in Tenderloin.

My Venues

Accolades

  • Three Stars
    San Francisco Chronicle

Where I Go Out

Phở
Phở
Jasmine Garden
$$, Vietnamese, Duboce Triangle
"Everyone has their favorite pho spot in the city; this one is mine. It is conveniently located near my house, making it an easy hangover cure option, as well as being really delicious and family run. I generally get the #14 and make it spicy with lots of jalapeños."
Sara Hauman
Chef
Sara Hauman
Arden Wine Bar & Kitchen
Ankimo
Ankimo
Eiji
$$$, Japanese, Sushi, The Castro
"If there is ankimo (monk's fish liver) on a menu, I always order it. Eiji’s version is awesome. Not to mention that we share a common "super small restaurant" bond."
Sara Hauman
Chef
Sara Hauman
Arden Wine Bar & Kitchen
Charcuterie
Charcuterie
Trou Normand
$$, Outdoor Seating, French, Modern, Full Bar, Breakfast, Cocktail, South Of Market
"Chef Sal’s pork treats are always delicious. He is really good at what he does and is really passionate about it, which definitely shows through his products. My absolute favorites are the Tuscan salami, aspic, and lardo selections."
Sara Hauman
Chef
Sara Hauman
Arden Wine Bar & Kitchen
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