Adam Ross

My Venues


  • Four Diamonds
  • Best Burgers and Estate Wines
    Flavor! Napa Valley
  • Award of Excellence
    Wine Spectator
  • Culinary Hospitality Award, Innovative Cuisine
    iSante Magazine
  • Wine Hospitality Award, Wine Bar
    iSante Magazine

Where I Go Out

Behind the Scenes

Beets...coal roasted, pickled,
"Beets...coal roasted, pickled, and fresh with hazelnut dukkah, stone fruit and feta. Side of grilled pita by @mattlooney πŸ”₯πŸ‘Œ . . . . . . . #eeeeeats"
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πŸ₯—Salad of the dayπŸ₯—
"πŸ₯—Salad of the dayπŸ₯— Marinated summer vegetables, whipped sesame tofu, flowering oyster plant. . . . . . . . . . #eeeeeats"
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late spring carta di
"late spring carta di musica showcasing the vibrant colors of the season changing from late spring to early summer beautiful greens and blossoms from our garden, lightly dressed over crispy thin flatbread photo: @tubayyabutphotography #chefsplateform @1313main"
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πŸ’ŽπŸ’ŽπŸ’ŽπŸ’Ž third year in a row! πŸ’ŽπŸ’ŽπŸ’ŽπŸ’Ž
"πŸ’ŽπŸ’ŽπŸ’ŽπŸ’Ž third year in a row! πŸ’ŽπŸ’ŽπŸ’ŽπŸ’Ž"
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