Beefy Bloody Mary
$$$, Happy Hour, Outdoor Seating, Modern, Full Bar, American, Breakfast, Steakhouse, Belltown
"Beef fat infused Mary mix. Garnished with bacon and beef jerky...Incredible!"
ChefBridget Batson
San Francisco
About Bridget Batson
Bridget Batson is the Principal Chef at Munchery. Before working at Munchery, she worked at the three star restaurant Gitane, where she’s been since April 2010. She was named a Chronicle Rising Star Chef in 2001.
Accolades
- Three StarsSan Francisco Chronicle
- Rising Star ChefSan Francisco Chronicle
- Top 100 RestaurantsSan Francisco Chronicle
- ChefsFeed WinnerOne of the Best Things to Eat in SF
Where I Go Out
Torcietti Bolognese
$$$, Outdoor Seating, Reservations, Full Bar, Italian,
"Bistro Don Giovanni's patio with Torcietti Bolognese and bubbles on a Sunday afternoon. Can't think of anything better!"
Oysters
$$, Modern, American, Breakfast, Seafood, Wallingford
"Westward Restaurant on Lake Union; beach chair & oysters - perfect!"
Korean barbecue
$$$, Korean, Reservations, Bbq, Inner Richmond
"This is a great post-Thanksgiving family treat. We went for the short ribs on the Special Dinner B. All of the condiments are fantastic with the grilled meat."
Compost cookie
$$, Happy Hour, Desserts, Coffee Shop, Bakery, Williamsburg
"I love the Compost cookie with pretzels, potato chips, coffee, oats, butterscotch, and chocolate chips. We had it shipped in for breakfast!"
Chicken tamales
$, Café, Coffee Shop, Sandwiches,
"These shredded chicken tamales with black olives are delicious. The hot sauce is a must (you have to ask for it)."