About Jessica Koslow

Jessica Koslow is the chef/owner of Sqirl Kitchen. She grew up in Long Beach, California, the only child of a single mother. The time they had together in the evenings to cook or at least eat together was important—and as it turns out, formative and fortuitous.

Accolades

  • Best Chef: West Nominee, 2018
    James Beard Foundtion

My Venues

Where I Go Out

Behind the Scenes

"Thank you to @cicatrizcafe (xxxxxxx @escarlatta & @jake_lindeman) for creating an incredibly warm space of community & food and making @sqirlla feel, even if for only one day, like part of the heartbeat 💗 of CDMX."
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"Life of pie 🥧"
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"When kohlrabi, spigerello, snap peas, and windrose apples 🍏 collide (w/ horseradish kraut vin) I'm reminded by @bon__javier that October in California is deliciously confusing."
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"One more week @southstreetseaport, previewing some of the textures and flavors that make up the spirit of @tellosangeles. What looks ordinary tastes far from it. Really proud of we've been doing here. 💪🏼💪🏽💪🏾💪🏿💪"
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At My Venues