Nikki Anhalt

Chef
Nikki Anhalt

Charleston

About Nikki Anhalt

Hostess and beverage director of The Bad Bitches. Recovering pastry chef. Tending bar at Fig.

My Venues

  • FIG
    232 Meeting St
    Charleston, SC

At My Venues

Lamb bolognese
Lamb bolognese
$$$, Reservations, Full Bar, New American, Anson Borough Homes
"A time-honored sauce such as bolognese is rarely done this well. Ground local lamb, pancetta and a host of herbs and vegetables give this tomato-based sauce a depth that is hard to find. The ricotta gnocchi are so delicately made and cooked that they almost disappear when eaten, yet still stand up to their accompanying gravy to let you know they are there and a major part of the dish."
Chicken liver paté
Chicken liver paté
$$$, Reservations, Full Bar, New American, Anson Borough Homes
"This dish has been on the menu from day one and embodies the mantra of the restaurant: simplicity and perfect execution. I have never had a better chicken liver terrine. The pâté is so creamy, light and heavenly. I'm sure these guys could fabricate this deliciousness in their sleep because they have made it so many times."