Drago’s original charbroiled oysters
$$$, Happy Hour, Seafood, Full Bar, Cajun / Creole, Central Business
"I love the char broiled oysters, they're the best in the city. The char and smoke from the grill make them!"
ChefGason Nelson
New Orleans
About Gason Nelson
Traveling Private Chef who has a passion about his food. http://www.chefgason.com
Where I Go Out
Pecan Crusted Chicken Salad
$$, Seafood, American, New American,
"I love the sweetness from the crust on the chicken breast."
Braised Short Ribs Over Cheesy Grits
$$, Southern, Japanese, Seafood, Sushi, Sports Bar, Southern / Soul,
"The cheesy grits really compliment the braised short ribs."
New Orleans BBQ Shrimp
$$$, Seafood, Cajun / Creole, Steakhouse, French Quarter
"The Abita Amber beer shrimp broth is out of this world."
Roast duck
$$$$, Full Bar, Happy Hour, Wine Bar, Reservations, American, Cajun / Creole, Leonidas
"How tender the duck is because of the slow roast. #NolaChef"
Entraña Fina con la Piel
$$, Happy Hour, Full Bar, Steakhouse, Argentinian, South American, Lower Garden
"The slow cooked hard skin was amazing."