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November 29, 2017
A Chef Uno Immanivong specialty, brought to you by PAM Cooking Spray.
Chef, OwnerUno Immanivong
Dallas
About Uno Immanivong
Chef Uno is the founder of Chino Chinatown in Trinity Groves and chef/owner of Red Stix at Legacy Hall. She was on “ABC’s The Taste” competing on Anthony Bourdain’s team. In 2013, Uno left banking to pursue her passion for cooking and the journey created Chino Chinatown, Red Stix Asian Street Food, and Chef Uno Brands. In 2018, she created Red Stix Asian Street Food with two permanent locations set to open by the end of 2019 along with Chef Uno Brands, a hospitality consulting firm. In addition to her businesses, Uno has made numerous television appearances (ABC, EyeOpener TV, Fox, Cooking Channel) where she creates recipes and promotional cooking videos for an array of brands.
My Venues
Accolades
- Ten Hottest RestaurantZagat
- 10 Best RamenDallas Observer
- Top Drinks on Dallas (2015)W Magazine
- 10 Best Chinese Restaurant in DallasTrip Advisor
Featured Content
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November 21, 2017
If there’s ever anything you don’t want to stick to your pan, it’s the pan-fried pork dumplings with ponzu sauce you whipped up after a really, really long day you’d rather not talk about. In this new series sponsored by PAM, chefs show us how the new PAM Spray Pump fits into their at-home kitchen rituals—by combining ease with quality (and yes: by not sticking). Learn more here.
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July 13, 2017
An unfulfilled chip, that's what.
Watch
2:31
April 13, 2017
In Texas, beef is a blank canvas. It has the power to bring communities together, to evoke heritage, and to prompt whole new levels of creativity. For Thai-born, Texas-raised Chef Uno Immanivong, a smoky mesquite ribeye topped with a fish sauce and lime-spiked salsa is as close to home as it gets. See more: https://www.chefsfeed.com/medium-rare Sponsored
Read
July 25, 2016
You probably already knew this, but Chef Uno is a bit of a badass. Tupac and flow, y'all.
Where I Go Out
Au Cheval Burger
$$, Burgers, Modern, Full Bar, Diner, West Loop
"My niece’s face says it all, the bun to meat ratio is perfect to the last bite. Yes"
Malnati Chicago Classic deep dish pizza
$$, Happy Hour, Outdoor Seating, Pizza, Full Bar, Italian, Near North
"Deep dish special"
Burger
$$$, Modern, Steakhouse, Reservations, Outdoor Seating, Full Bar, Happy Hour, American, Park Cities
"Anytime is a good time for a burger at Hillstone."
Sixty Vines
$$, Outdoor Seating, Wine Bar, Modern, Italian,
"Pasta and Pizza from Sixty Vines. A little piece of Napa in the suburbs of Big D. The pasta is all made in house, this was the topped with crispy duck skin and sunny up duck egg."
San Fran Bay Boquerones
$$$, Modern, Full Bar, American, Fillmore
"Redefining anchovies. Brined in delicate herbs and the balanced with a light cream, citrus oil and radish curls."
Duck fried rice
$$$, Modern, Full Bar, American, Fillmore
"Seared duck breast, confit duck leg with fried rice. The rice is studded with crispy bits of roasted peanuts and drizzled with a chili lime sauce."
At My Venues
Beef Noodles
$$$, Outdoor Seating, Full Bar, Asian, Trinity Groves
"Beef Noodles at Monkey King Noodle, perfect teeth feel on the noodles and robust beef broth and healthy morsels of tender brisket."
Dim Sum
$$$, Outdoor Seating, Full Bar, Asian, Trinity Groves
"Dim Sum NYE party and Drag Queens...that's how we roll at Chino Chinatown!"
Quattro leches cake with coconut milk
$$$, Outdoor Seating, Full Bar, Asian, Trinity Groves
"Inspiration of the day: Quattro leches cake with coconut milk, rum, milk chocolate ganache, torched meringue and pistachio brittle. #chinochinatown"
Duck fat fried rice
$$$, Outdoor Seating, Full Bar, Asian, Trinity Groves
"Uno really nailed this dish, and she's a sweetheart to boot."
Bacon cheeseburger & chicken-fried steak sandwich
$$$, Outdoor Seating, Full Bar, Asian, Trinity Groves
"New recipes in progress. Melinda's Jammin' Bacon Cheese Burger & Chicken Fried Steak Sandwich with Bacon Gravy. Both feature the perfect brioche bun from Village Baking Company. Videos coming soon.
#chefuno
@heatandflavor"
