Greg Baker

Chef
Greg Baker

Miami

About Greg Baker

Chef Greg Baker opened The Refinery with his wife, known for resurrecting nearly lost Florida ingredients and cooking techniques.

My Venues

Accolades

  • Best New Restaurant
    James Beard Foundation
  • Best Chef (South), Semi-finalist
    James Beard Foundation
  • Best 100 Restaurants in the South
    Southern Living Magazine

Where I Go Out

Behind the Scenes

We’ve got watermelon so good
"We’ve got watermelon so good that juicing the rind and skin makes one hell of a base for a cocktail. A little vodka, a little basil, a little honey. #chefslead"
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Gorgeous u12 wild caught pink
"Gorgeous u12 wild caught pink shrimp for today's Sustainable Seafood Summit @#chefslead"
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Safety first. Always wear your
"Safety first. Always wear your seatbelt, kids."
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The Last Supper
"The Last Supper"
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At My Venues