Tony  Marciante

Chef
Tony Marciante

Washington

About Tony Marciante

Chef Tony’s career has taken him to several states, opening restaurants and leading people to learning more about food every day.

My Venues


Behind the Scenes

Just went out to table 305...
"Just went out to table 305... how’s YOUR dinner looking??"
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“Penne for Promise”
"“Penne for Promise”"
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Oh my...
"Oh my..."
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What do I need to say?
"What do I need to say?"
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Grilled Rockfish (striped
"Grilled Rockfish (striped bass) with Puttnesca sauce? FYeah! Get in mah belly!"
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