02:05
October 25, 2016
Like day camp for chefs, if day camp was for charity and had better food and helped make the industry a better place.
ChefJeremy Charles
Quebec City
About Jeremy Charles
Chef Jeremy has spent the last 10 years on a cross-continental culinary adventure.
My Venues
- Raymonds
- 95 Water St
- St. John's, NL
Featured Content
Behind the Scenes
"Took a walk on the beach!!
We live in a magical place.
@themerchanttavernnl
#wildedibles"
"Very excited to have this Beauty back with us cooking at Raymonds tonight !
@jeremybonia"
"My first NewOrleans crawfish boil. What a wonderful experience. Thank you to Donald and his whole crew for the southern hospitality!! @chrissydeelee"
"Tune in May 13 for Parts Unknown Newfoundland. What a wonderful time with a great bunch of people.
@jeremybonia"
"What a great day to visit Farmer Phil and the Pigs.
@etienneaurelius"
"A little caviar tasting!
@prideofgypsies"