Nina Compton

Chef
Nina Compton

New Orleans

About Nina Compton

At Compère Lapin, Chef Compton serves up a menu that is as diverse, colorful and tempting as the city itself with offerings ranging from cold smoked tuna tartare and curried goat with gnocchi to hot fired chicken and roasted banana zeppole.

My Venues

Accolades

  • Best New Restaurant
    New Orleans Magazine
  • Best New Restaurant
    Times-Picayune
  • Best Chef: South
    James Beard Foundation

Where I Go Out

Behind the Scenes

When you are sitting in the
"When you are sitting in the most beautiful restaurant to eat the most beautiful food . Thank you @justinbogle for a fantastic meal as always!"
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Stellar dinner! Thank you
"Stellar dinner! Thank you @kismetlosangeles . Still giddy from last night’s meal !"
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The Godfather panino is a must
"The Godfather panino is a must !!! Thanks @chfpants"
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Jerk Cobia escabeche/
"Jerk Cobia escabeche/ fennel/radishes"
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From the pass ... One of my
"From the pass ... One of my favorites .... crispy gulf oyster / oyster gravy/ jasmine rice levi_raines"
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If my mom was in New Orleans I
"If my mom was in New Orleans I would have surprised her with this today : chilled jerk salmon / ramps/ hollandaise / soft herbs . Happy Mother’s Day"
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At My Venues