Deborah Hansen

Chef, Owner, Sommelier
Deborah Hansen

Boston

About Deborah Hansen

Deborah is the chef, owner and sommelier of Taberna de Haro. As a sommelier who trained in Spain, Hansen translates her passion for Spanish wine into a horizon-broadening experience for all her trusting customers. For the past four years the Wine Spectator has given the Award of Excellence to Taberna de Haro’s unique list.

My Venues


Where I Go Out

At My Venues