Chef
Michael Toscano

Charleston

About Michael Toscano

Michael, executive chef and owner of Le Farfalle, was named a “New York Rising Star” by StarChefs.com, Zagat 30 Under 30, James Beard “Rising Star Chef” semifinalist and was selected to be part of the Williams Sonoma's Chefs' Collective.

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My Venues

Le Farfalle
15 Beaufain St
Charleston, SC

Featured Content

Real Talk From a Restaurant Couple On What It Takes To Walk The Personal-Professional Line

February 21, 2018

Industry vets Caitlin and Michael Toscano opened Le Farfalle almost two years ago—here's how they're navigating the daily (weekly, forever) grind, together.

Where I Go Out

Pepperoni pizza

Prince Street Pizza

$, Pizza, Nolita

"I can't stop thinking about this pie! @#princestreetpizza"

Chef

Michael Toscano

Le Farfalle

Chicken pho with noodles, scallions and broth

Pho Dai Loi - Forest Park

$, Vietnamese, Noodles,

"Thanks for the recommendation @#vietnamese"

Chef

Michael Toscano

Le Farfalle

Fried Gizzards, Fried Pork Chop Sandwich, Garlic Shrimp, Sauteed Crab over Rice and Deviled Crab

Nanna Soul Seafood

$$$, Seafood, Southern / Soul, Westside

"Still thinking about lunch the other day at Nana's Seafood and Soul. Fried Gizzards, Fried Pork Chop Sandwich, Garlic Shrimp, Sauteed Crab over Rice and Deviled Crab. So good! #latergram"

Chef

Michael Toscano

Le Farfalle

At My Venues

Roasted Duck Rice Bowl

Le Farfalle

$$, Outdoor Seating, Reservations, Modern, Full Bar, Italian, Harleston Village

"The lunch specials @lefarfallechs are unreal‼️This Roasted Duck Rice Bowl made my heart sing 🍚🎶💫 #italianfood"

Bartender, Mixologist

Johnny Caldwell

Okonomiyaki carbonara, buckwheat spaghetti, cabbage pancake, black pepper mayo, slow-cooked egg

Le Farfalle

$$, Outdoor Seating, Reservations, Modern, Full Bar, Italian, Harleston Village

"@#chseats"

Chef

Michael Toscano

Le Farfalle

Lobster tortellini with fermented black bean sauce

Le Farfalle

$$, Outdoor Seating, Reservations, Modern, Full Bar, Italian, Harleston Village

"@#instafood"

Chef

Michael Toscano

Le Farfalle

Whole oxtail braised in tare, beef dripping congee, stewed white beans, pickled vegetables

Le Farfalle

$$, Outdoor Seating, Reservations, Modern, Full Bar, Italian, Harleston Village

"@lefarfallechs tonight! Oxtail Fiorentina, Whole Oxtail Braised in Tare & Grilled, Beef Dripping Congee, Stewed White Beans, Pickled Vegetables #chseats"

Chef

Michael Toscano

Le Farfalle

Cavatelli, spicy Szechuan beef tongue, tripe ragu with tiger salad

Le Farfalle

$$, Outdoor Seating, Reservations, Modern, Full Bar, Italian, Harleston Village

"@#instafood"

Chef

Michael Toscano

Le Farfalle