Pigs blood and chicken liver ice cream
$$, Ice Cream, Richmond
"Dracula's Blood Pudding... Pigs blood and chicken livers whipped into a delicious ice cream #saltandstraw"
ChefBen McLean
Charleston
About Ben McLean
Chef Ben is the Executive Chef for Leon's in Charleston, NC.
My Venues
- Leon's Oyster Shop
- 698 King St
- Charleston, SC
Where I Go Out
At My Venues
Light lunch w @knashan @leonsoystershop was just what the doctor ordered
$$, Happy Hour, Outdoor Seating, Full Bar, Seafood, Westside
"Light lunch w @leonsoystershop was just what the doctor ordered"
"Unpaid Intern" cocktail
$$, Happy Hour, Outdoor Seating, Full Bar, Seafood, Westside
"Getting Lit! @#spritztime"
Frozen gin & tonic and oysters
$$, Happy Hour, Outdoor Seating, Full Bar, Seafood, Westside
"The best way to beat 85% humidity ➡️ frozen leonsoystershop"
Siam salad
$$, Happy Hour, Outdoor Seating, Full Bar, Seafood, Westside
"This salad has lots of Thai ingredients and fish sauce, with well-balanced flavors between sour, sweet, salty and tangy. It’s a pretty good-sized salad for a hungry guy, too. You can also add chicken or shrimp to beef it up. If you’re going for dinner, try to get there early. They are usually packed."
Oysters and fried chicken
$$, Happy Hour, Outdoor Seating, Full Bar, Seafood, Westside
"I like to get a 2-piece order of dark meat, a half dozen oysters and the Siam salad for lunch almost every week. Eating fried chicken and oysters in the same sitting is such a casual luxury. I like to finish with the super healthy Siam salad—a citrusy raw Napa cabbage salad garnished with peanuts, shallots and oranges."
