Home made Smoked beef Fat flour Tortillas 🙌
"Home made Smoked beef Fat flour Tortillas #foxeriadelsol"
ChefJonathan Fox
Atlanta
About Jonathan Fox
Growing up in Texas, Jonathan and Justin Fox were inspired by the open sky, the Texas heat and the southern spice. With no professional training, the self-taught, identical twins developed a passion for cooking for friends and family. It wasn't until he moved to Atlanta in early 1998, that Jonathan became more serious about cooking; Justin followed shortly in 2000. Today Fox Bros. Bar-B-Q has become not only an Atlanta staple but a southeastern staple, with features on Good Day Atlanta, CBS Better Mornings, Fox News, The Weather Channel, TLC, HGTV, and The Food Network.
My Venues
- Fox Bros. Bar-B-Q
- 1238 Dekalb Ave NE
- Atlanta, GA
Where I Go Out
Smoked Beef Cheek Tostada, whipped queso fresco, hatch Chile Salsa verde, pickles carrot.
"Smoked Beef Cheek Tostada, whipped queso fresco, hatch Chile Salsa verde, pickles carrot. #foxeriadelsol"
Al Pastor Torta
"Today on Dekalb, it is back again! The Al Pastor Torta: Smoked Pork, Guajillo Chile and Pineapple Sauce, Fried Jalapeño Aioli, Fritos, Red Onion Escabeche, on a Soft Roll. You need this!"
Brisket Sandwich
"What are you eating this holiday weekend?"
Giant Turkey Leg with Jalapeño Crema
"Tonight at Fox Bros: the Giant Turkey Leg! This turkey leg is first Confit, then Smoked, and finally flash fried. Smothered in a jalapeño Crema, and a pepper escabeche. While supplies last tonight! Get one for the table!!"
The George Castanza
"Today at our @queosk located on Ottley Drive: The George Castanza: House Made Pretzel Roll, Smoked Lamb Ham, Fennel Curtido, Pickled Mustard Seeds, Mint Aioli"
At My Venues
Al Pastor Torta
"Today on Dekalb, it is back again! The Al Pastor Torta: Smoked Pork, Guajillo Chile and Pineapple Sauce, Fried Jalapeño Aioli, Fritos, Red Onion Escabeche, on a Soft Roll. You need this!"
Brisket Sandwich
"What are you eating this holiday weekend?"
Giant Turkey Leg with Jalapeño Crema
"Tonight at Fox Bros: the Giant Turkey Leg! This turkey leg is first Confit, then Smoked, and finally flash fried. Smothered in a jalapeño Crema, and a pepper escabeche. While supplies last tonight! Get one for the table!!"
The George Castanza
"Today at our @queosk located on Ottley Drive: The George Castanza: House Made Pretzel Roll, Smoked Lamb Ham, Fennel Curtido, Pickled Mustard Seeds, Mint Aioli"