Casey Rebecca Nunes

Chef
Casey Rebecca Nunes

San Francisco

About Casey Rebecca Nunes

Media Noche chef Casey Rebecca Nunes was born and raised in Oakland, CA. Nunes was previously a sous chef at Jax Brewhouse in New Orleans and chef at The Boardroom in San Francisco’s North Beach neighborhood. Self-taught in the kitchen, Nunes has honed her skills and worked her way through the ranks of kitchens, even being named a Top 100 finalist for Season 6 of MasterChef. In addition to putting her own spin on Media Noche’s menu of Miami and Cuban-inspired dishes, Nunes is also an enthusiast of the theatre, and was previously a professional freelance stage manager and a backstage technician at Beach Blanket Babylon.

My Venues


Where I Go Out

At My Venues

Media Noche
Media Noche
$$, Outdoor Seating, Sandwiches, Cuban, Mission
"Dec.’s Chef’s Cubano by Chef Ryan Pollnow of Ne Timeas - The Calabriano: salumi calabrese, lechon, caciocavallo cheese, pickled eggplant, ‘nduja aïoli, whole grain mustard. 10% of sales go to SF Fights Fire. Starts 12/5, available in-house all month!"
At my venues