Meet the Person Who Stocks Chicago's Michelin-Starred Kitchens
January 3, 2018
About Grant Achatz
Chef Grant Achatz is an American chef/restaurateur often identified as one of the leaders in molecular gastronomy or progressive cuisine through his space Alinea in Chicago.
My Venues
- Alinea
- 1723 N Halsted St
- Chicago, IL
Featured Content
Behind the Scenes
"Scallop dumpling with a scallop XO filling steamed over a bed of French Lavender table side. @mikebagale"
"As part of #uchicagoscav they had to get a @michelin tire signed by a Michelin starred chef. Do they get extra points for all of our signatures?"
"Sorry they are not pressed chef, but that means they are well used!
@danielboulud #torchon #cookingathome"
"Happy to be a part of this great cause tonight @cookies4kids"
"Funfetti and cream cheese ice cream sandwich by @dan_perretta at the Aviary @mo_newyork"
