About Jason Hisley

After graduating from Johnson & Wales University in Providence, RI with a Bachelors degree in Baking & Pastry Arts, I traveled to Europe and received a pastry certification from the Restaurant School in Vitznau, Switzerland. This opportunity allowed me to explore other cultures in Europe and practice my art of baking with a global perspective. This fundamental pastry training was my springboard into the culinary world and even allowed me the opportunity to compete on Food Network pastry competitions.

My Venues

Where I Go Out

Behind the Scenes

"Loving this beautiful succulent cake inspired by one of our display cakes...our client needed more servings and a “simply beautiful” design. Love the delicate marble on the bottom tier with the bold gold spray on top! Celebrating the sweet life and frosting up sweet memories @cakebyjason . . . . . #cakebyjason #cakes #cake #jasonhisley #cakewarswinner #cupcakewarswinner #foodnetwork #foodtv #love #baking #getbaking #cheflife #baltimore #timonium This design by our fabulous @elena_draws_things"
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"@cakebyjason is only 2 weeks in and we’ve already helped celebrate 6 weddings at the new shop! With the season ramping up, we are so thrilled and excited to help make everyone’s special moments that much sweeter! Check out these stunning hand made grapes, vines and grape leaves by our lead designer, @elena_draws_things. And of course some beautiful spiral work by @cupcake_love22. . . . . . #weddings #weddingcake #weddingcakes #cakebyjason #cakes #cake #jasonhisley #love #baking #bakery #frosting #icing #sugarflowers #sweets #dessert #treats"
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At My Venues